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The State Council Food Safety Office and other 23 departments on the development ofNotice of National Food Safety Publicity Week in 2019
Food Safety Office [2019] No.2

According to the Decision of the State Council on Strengthening Food Safety (Guo Fa [2012] No.20) and the 13th Five-Year National Food Safety Plan, the 2019 National Food Safety Publicity Week is tentatively scheduled to be launched in mid-June. In order to effectively prepare for the publicity week, the relevant matters are hereby notified as follows:

I. Theme of the event

The theme of National Food Safety Publicity Week in 2019 is: "Suntech abides by law and food safety makes life better".

Food safety is related to the health and life safety of more than 1.3 billion people in China. It is a livelihood project and a popular project, and it is also a major and arduous political task. It is the fundamental policy to ensure food safety to protect the world with law and morality. In the new era, the people’s growing life needs to put forward new requirements for food safety. On the one hand, we need to be strict, adhere to the "four strictest", adhere to strict source prevention, strict process management and strict risk control, deepen market supervision through reform and innovation, and maintain fair competition through good laws and good governance. On the other hand, it is necessary to strengthen the main responsibility of enterprises and the market self-discipline mechanism, mobilize all sectors of society to participate in food safety governance, share food safety achievements, create a good atmosphere of everyone’s participation and social co-governance, and continuously enhance the people’s sense of acquisition, happiness and security.

Second, the focus of publicity

(1) Thoroughly publicize and implement Socialism with Chinese characteristics Thought of the Supreme Leader in the New Era and the spirit of the 19th National Congress of the Communist Party of China, the Second and Third Plenary Sessions of the 19th Central Committee, and highlight the food safety concept of "respecting the law" around the theme of Publicity Week.

(2) Thoroughly publicize and implement the spirit of a series of documents, such as the Provisions on the Responsibility System for Food Safety of Local Party and Government Leading Cadres, and promote the local Party committees and governments to implement the responsibility for food safety, and the regulatory authorities at all levels improve the level of food safety governance.

(3) Guide the market participants in the food industry to enhance their sense of responsibility, vigorously carry out moral integrity propaganda for employees, establish a positive model of respecting the law and valuing trust, promote the construction of the integrity system in the food industry, and carry forward the industry atmosphere of Suntech abiding by the law.

(4) Carry out in-depth publicity and education on the legal system of food safety, popularize scientific knowledge of food safety, guide the masses to consciously abide by the law, improve their rights protection ability and scientific literacy, create a strong atmosphere of social co-governance of food safety, and spread the positive energy of Suntech’s law-abiding.

Iii. arrangement of activities

(1) At the national level. The State Council Food Safety Office and other 23 departments organized and jointly formulated the National Food Safety Publicity Week Key Activities and Division Plan (see Annex). All relevant departments and units organize activities according to the plan.

(2) Local level. Food safety offices at all levels, in conjunction with relevant departments and units at the same level, organize publicity week activities with reference to the national activity plan and in combination with local conditions and characteristics.

(3) the social level. All localities and relevant departments mobilize and guide various social groups, market entities and associations, and extensively carry out publicity activities on honesty and knowledge popularization for consumers, food practitioners and media reporters.

IV. Activity Requirements

(1) Strengthen organizational leadership. Establish a working mechanism in which food safety offices at all levels organize and coordinate, relevant departments perform their respective duties, and the whole society actively participates. Strengthen personnel and financial security to ensure the smooth progress of various activities and form a scale momentum. Simultaneously deploy safety protection measures such as fire fighting, traffic and anti-trampling, strictly investigate, eliminate hidden dangers, implement emergency plans, and prevent accidents.

(2) Enhance the effectiveness of activities. Use a unified "National Food Safety Publicity Week" logo. Do a good job in publicity and news services, and effectively form a full coverage pattern of all media. Pay close attention to the law of communication and public concern, actively integrate the advantages of traditional media and emerging media, and constantly enrich the ideas and methods of publicity. Strengthen the publicity of public opinion monitoring during the week, timely judge and release it safely, and ensure a stable and orderly public opinion environment.

(3) serious work style. Strictly abide by the spirit of the eight central regulations and their detailed rules for implementation, practice thrift, be frugal, and strictly prohibit extravagance, extravagance and formalism.

(4) Summarize the results in time. Please all localities and relevant departments pay attention to summing up the effectiveness and experience of the publicity week activities, and submit the electronic version of the summary report to the State Council Food Safety Office before July 12.

Contacts: Zeng Xing, Liao Zhiyang

Tel: 010-82262162, 010-82261675, 010-88363216.

Chuanzhen: 010-82260110

Box: samrlzy@163.com

Attachment: Key activities and division of labor plan of National Food Safety Publicity Week at the national level

The State Council food safety ban　Central civilization office　Ministry of Education
Ministry of Industry and Information Technology　Ministry of Public Security　Ministry of Justice
Ministry of Ecology and Environment　Ministry of Agriculture and Rural Affairs　Ministry of Commerce
Ministry of Culture and Tourism　National Health Commission　General Administration of Customs
General administration of market supervision　National Radio and Television Administration　Cyberspace Administration of China
State Grain and Material Reserve Bureau　China China Banking and Insurance Regulatory Commission.
National Forestry and Grassland Bureau　Civil aviation authority　The Central Committee of the Communist Young League
China ccpit　China association for science and technology　china railway corporation
May 16, 2019

(This piece is publicly released)

attachment

National food safety publicity week at the national levelKey activities and division of labor plan

First, publicity week home activities

In mid-June (tentative), the "National Food Safety Publicity Week" will be held in Beijing. Leading comrades of the State Council, responsible comrades of relevant departments, representatives of local governments, news media, social organizations and other sectors attended the meeting. (sponsored by the State Council Food Safety Office, Central Civilization Office, Ministry of Education, Ministry of Industry and Information Technology, Ministry of Public Security, Ministry of Justice, Ministry of Ecology and Environment, Ministry of Agriculture and Rural Affairs, Ministry of Commerce, Ministry of Culture and Tourism, Health and Wellness Commission, General Administration of Customs, General Administration of Market Supervision, State Administration of Radio, Film and Television, Network Information Office, China Banking and Insurance Regulatory Commission, Grain and Reserve Bureau, Forestry and Grass Bureau, Civil Aviation Administration, Central Committee of the Communist Youth League, China Council for the Promotion of International Trade, China Association for Science and Technology, China Railway Corporation.

Second, food safety supervision and law enforcement achievements display

Organize various forms of food safety supervision and law enforcement achievements exhibition activities, release the achievements and typical cases of food and edible agricultural products supervision and law enforcement and cracking down on illegal crimes, carry out food safety warning education, and deter food safety violations. (Sponsored by Ministry of Public Security, Ministry of Agriculture and Rural Affairs and General Administration of Market Supervision)

Third, the 11th Belt and Road Forum on Ecological Agriculture and Food Safety

The 11th Belt and Road Forum on Eco-agriculture and Food Safety will be held, and dialogues and discussions will be held around the themes of "Belt and Road" cooperation in agriculture and food safety and international co-governance of food safety, so as to build a food safety defense line. (sponsored by China Council for the Promotion of International Trade, the State Council Food Safety Office and other departments)

Fourth, the 11th China Food Safety Forum.

The 11th China Food Safety Forum was held, and representatives from all walks of life were invited to discuss and exchange around the themes of deepening the "streamline administration, delegate power, strengthen regulation and improve services" reform in the field of food safety and promoting the modernization of food safety governance system and governance capacity. (Directed by the State Council Food Safety Office, sponsored by Economic Daily and undertaken by China Economic Net)

Five, food safety into the campus

Hold a series of campus food safety activities, with the theme of "jointly protecting campus food safety and jointly escorting the future of the motherland", and carry out thematic activities such as preaching food safety knowledge of children and adolescents and discussing and exchanging food safety on campus. (Guided by the Ministry of Education, the Health and Wellness Commission and the General Administration of Market Supervision, sponsored by the Development Research Center of the General Administration of Market Supervision)

Sixth, the second campus principal forum on food safety

The second campus principal forum on food safety was held, and principals of primary and secondary schools, supervisors and food safety experts were invited to exchange ideas and suggestions around the themes of implementing the principal responsibility system for food safety, improving the school food safety risk prevention and control system, and carrying out food safety science popularization activities. (Guided by Ministry of Education, Health and Wellness Commission, General Administration of Market Supervision, sponsored by Economic Daily)

Seven, the catering industry quality and safety improvement project promotion meeting

Hold the promotion meeting of catering industry quality and safety improvement project, closely implement the main responsibility of catering enterprises, improve catering service management methods, innovate quality and safety guarantee means, etc., promote successful experiences and practices in the whole industry, advocate the practice of honest management, and promote refined, standardized and scientific management. (Directed by the State Council Food Safety Office and sponsored by China Cuisine Association)

Eight, catering services, food safety and intelligent management achievements collection

Organize the collection of food safety intelligent management achievements of catering services, strengthen the intelligent management of catering services by means of information technology, promote the construction of food safety standardized management system of catering enterprises, implement the main responsibility of catering service practitioners, and improve the level of information supervision of food safety. (Directed by the State Council Food Safety Office and sponsored by China Academy of Inspection and Quarantine)

Nine, food safety enterprise management seminar

Hold a seminar on the management of food safety enterprises, and invite representatives from legislative departments, regulatory departments, professional organizations, food enterprises and other parties to hold special discussions around the themes of publicizing the food safety law and its implementation regulations and improving the level of food safety risk prevention and control within enterprises. (Directed by the State Council Food Safety Office and sponsored by China Market Supervision Newspaper)

X. The 6th China International Food Safety and Innovation Technology Exhibition

From June 23rd to 25th, China International Exhibition Center (Sanyuanqiao) held the 6th China International Food Safety and Innovation Technology Exhibition, which focused on displaying the latest technological achievements and application equipment of domestic and foreign food production and circulation, technology research and development, equipment manufacturing enterprises in the fields of food safety control, detection and traceability. (Directed by the State Council Food Safety Office and sponsored by China Economic Net)

Xi. Big Data Exchange Meeting on Healthy Development of Food Industry

Hold a big data exchange meeting on the healthy development of the food industry, and discuss the direction and measures for the modernization of food safety governance system and governance capacity in the era of Internet big data around the new technology, new platform, new format and new development of the food industry, so as to improve the efficiency of food safety supervision and promote the healthy development of the food industry. (Directed by the State Council Food Safety Office and sponsored by China Quality Press)

XII. The 4th internet plus Food Safety Forum

The 4th "internet plus Food Safety" Forum was held to invite representatives from government departments, enterprises, scientific and technological circles and the press to discuss food safety regulatory innovation, technological progress and scientific governance in view of the development and challenges brought by the booming Internet, especially the online catering industry. (Directed by the State Council Food Safety Office and sponsored by Kexin Food and Nutrition Information Exchange Center)

Thirteen, food safety science seminar

Hold a seminar on "social co-governance and resource sharing" for food safety science popularization, and invite all sectors of society to participate in the exchange and discussion around establishing and improving the sharing mechanism of food safety science resources and enhancing the propaganda and influence of science popularization. Organize a popular science education base to build an interactive experience area for food safety popular science education, distribute popular science books on food safety at the grassroots level, and answer hot food safety issues. (Directed by the State Council Food Safety Office and China Association for Science and Technology, sponsored by chinese institute of food science and technology)

Fourteen, food safety network knowledge contest

Hold a multi-platform food safety network knowledge contest, build a platform through Alipay’s "Answer Planet" and "Food Safety Check Contest" WeChat applets, make real-time statistical analysis of netizens’ answers, screen out food safety cognitive misunderstandings with high error rate for authoritative interpretation, and guide the general public to scientifically understand food safety issues. (Directed by the State Council Food Safety Office, sponsored by China Academy of Inspection and Quarantine, Alipay (China) Network Technology Co., Ltd. and China Health Media Group)

Fifteen, food safety rumors control action

Organize actions to control food safety rumors, sort out typical cases of food safety rumors, discuss measures to control food safety rumors, advocate scientific concepts, resist the spread of rumors, improve the scientific quality and media literacy of the whole people, and promote the establishment of a mechanism for social co-governance of food safety rumors. (Directed by the State Council Food Safety Office, sponsored by China Health Media Group and supported by China Consumers Association)

Sixteen, the national children’s food safety and health protection action

We will hold a national action to protect children’s food safety and health, set up a mobile experience camp for food safety, show the achievements and experiences of food safety education for children and adolescents, combine food safety knowledge with innovative display means, and pass on food safety knowledge and ideas to children and parents through rich, vivid and interesting parent-child interactive games. (Directed by the State Council Food Safety Office, sponsored by China Children and Teenagers Foundation and China Nutrition and Health Food Association)

Seventeen, "New Food Bureau" open class

Hold an open media class of "New Food Bureau", with the theme of "Managing campus food safety together", and invite supervisors, authoritative scientific and technological experts and school leaders to face-to-face exchanges with key media reporters in the field of food safety, interpret policies and measures, exchange experiences and practices, and enhance the background knowledge reserve for carrying out relevant news reports. (Directed by the State Council Food Safety Office and sponsored by Southern Weekend Newspaper)

Eighteen, ministries theme day

(1) Ministry of Education (May)

Carry out in-depth health education activities on the theme of "Healthy China for Teachers and Students" in 2019, publicize and implement the Regulations on the Management of Food Safety and Nutrition Health in Schools, make full use of the Internet, radio, bulletin boards, WeChat, Weibo and other positions and carriers, and carry out campus food safety and health education activities in a form that teachers and students love and accept.

(II) Ministry of Industry and Information Technology (June 19th)

1. Hold the national standard training class of "Integrity Management System of Food Industry Enterprises", publicize the standard text, exchange on-site evaluation experience, and summarize and standardize the evaluation of integrity management system.

2 through the media to increase the publicity of the pilot work of infant formula milk powder quality and safety traceability system construction, further expand the scope of the pilot, improve social influence, and guide consumers to take the initiative to query and use.

(3) China Association for Science and Technology (June 20)

1. Hold activities to release the results of popular science rumors, cooperate with new popular science media such as Food Safety Cafe, Tencent Popular Science Channel and Popular Science Media, share the results of cracking food safety rumors and the future work direction, and carry out online interaction of food safety popular science with the help of new media platforms.

2. Carry out a series of lectures on food safety and health science, and invite food safety science experts, representatives of industry organizations, new media practitioners and consumers to participate, face-to-face to answer questions and exchange discussions.

(4) China Railway Corporation (June 21)

Organize the "new experience of ordering food on high-speed rail network" activity. Carry out high-speed rail network food safety publicity activities, promote high-speed rail train automatic code scanning food ordering business, realize the construction of cash register system in high-speed rail food supermarket, hold expert evaluation on the quality of cold-chain box lunch on motor trains, organize railway food safety inspection activities, further enhance food safety responsibility awareness, implement food safety risk management measures, and ensure railway food safety.

(5) Health and Wellness Commission (June 22nd)

Organize food safety and nutrition into community activities. Combined with the work of food safety standards and risk monitoring and the National Nutrition Plan, experts in the field of food safety and nutrition and health are invited to enter the community to publicize and introduce knowledge about food standards, labeling, scientific prevention and control of food-borne diseases, scientific diet, nutrition and health to residents in the form of exhibitions, consultations, lectures and interactive games.

(6) Ministry of Justice (June 23rd)

1. Carry out special food safety publicity activities in China PUFA Network, China PUFA official WeChat and Weibo.

2. Carry out the activities of answering questions about food safety and rule of law knowledge in the National Hundred Websites and WeChat WeChat official account Legal Knowledge Competition.

3. The food safety law and related laws and regulations will be included in the second batch of the List of Legal Popularization Responsibilities of Central and State Organs compiled by the National Legal Popularization Office.

(7) Ministry of Commerce (June 24th)

Organize local competent commercial departments to carry out centralized publicity activities with the theme of "Tracing Helps Relieved Consumption", and publicize the functions and achievements of the traceability system of important products through brochures, posters, WeChat WeChat official account, and traceability portals, so as to effectively improve the level of food safety.

(8) Ministry of Public Security (June 25th)

1. Hold a press conference to inform the effectiveness of the action against food safety crimes this year, and announce a number of typical cases to deter food safety crimes.

2. Hold a salon for criminal protection of food safety in conjunction with relevant Internet companies and associations, so as to gather social consensus, promote the improvement of the rule of law and enhance the efficiency of social governance.

(9) Food and Reserve Bureau (June 26th)

1 organize local grain and material reserve departments to carry out the "National Food Safety Publicity Week Food Quality and Safety Publicity Day" activities.

2 around the "China good grain and oil" to carry out high-quality grain and oil publicity activities.

3 to carry out the "food laboratory open day" activities.

(X) Ministry of Agriculture and Rural Affairs (June 27th)

1. Hold training courses on emergency handling of agricultural products quality and safety, and improve the emergency handling ability of local supervisors on agricultural products quality and safety emergencies.

2. Open the WeChat service number of Nong ‘an lecture hall, build an online online classroom for agricultural product quality and safety, publicize agricultural product quality and safety policies, regulations and regulatory effectiveness, popularize agricultural credit knowledge, advocate honest management, and guide rational market consumption.

(xi) General Administration of Customs (June 28th)

1 to carry out the "community trip for imported food safety" activities, further publicize the supervision of imported food, popularize the common sense of imported food, guide consumers to rational consumption, and pay attention to the safety of imported food.

2 to carry out the "food safety port trip" activities, strengthen the sense of responsibility of port food producers and operators, popularize food safety knowledge, and enhance consumers’ confidence in port food safety supervision.

3. Publicize the customs’ efforts to crack down on the smuggling of frozen products, sugar, grain and other foods, safeguard the national agricultural industry safety and food hygiene safety, and safeguard the people’s health rights and interests.

(12) Bureau of Forestry and Grass (June 29th)

Hold a training course on quality and safety of forest products standards.

(XIII) General Administration of Market Supervision (June 30th)

1. Guide the China Chain Store & Franchise Association to hold the publicity activities of "Good Housewives" for food safety and public welfare, focus on the key groups of food consumption, and focus on publicity in the stores of large supermarket chains and catering chain enterprises.

2. Guide the National Federation of Urban Farmers’ Centers to hold the launching ceremony of "I check the safety, you can rest assured to consume" and the food safety forum of agricultural products supply chain to show the innovative achievements of market integrity management, traceability system and food safety.

3. Guide China Meat Association to hold a seminar on ensuring the safety of meat food and improving product quality, exchange the sustainable development strategy of meat food industry, advocate industry self-discipline, and enhance the legal concept, responsibility consciousness and professional level of enterprises.

4. Guide the professional and technical personnel development center of the General Administration of Market Supervision to hold the "Advanced Seminar on Food Safety Capacity Building for the Head of the Headquarters of Large Chain Supermarket", interpret the requirements of laws, regulations and relevant policies, exchange typical experience in food safety management, and improve the chain enterprises’ awareness and ability to implement the main responsibility of food safety.

5. Organize the activities of popular science exchange of health food into the community and campus, guide the public to know health food scientifically, and enhance the consciousness of rational consumption.

6. Organize the compilation of food and food-related products consumption tips and risk analysis, put in animation videos of food consumption tips, publicize and promote the "food safety check" information service platform, and guide consumers to prevent food safety risks scientifically.

7. Organize the publicity and education activities of "Scientific Use of Children’s Tableware", organize consumers to observe the production process of restaurant products in children’s tableware enterprises, compile and issue the Manual for Scientific Use of Children’s Tableware, and publicize the knowledge of children’s tableware purchase and daily use.

8. Organize activities to publicize the newly revised regulations on the implementation of the Food Safety Law, and create a strong atmosphere for the whole society to implement the newly revised regulations.

9. Guide the Propaganda Center of the General Administration of Market Supervision to produce and release the cartoon animation with the theme of "How to eat with confidence" and comprehensively introduce the food safety supervision work; Hold the launching ceremony of "preventing health food fraud and false publicity of public service advertisements".

10. Guide China Consumers Association to carry out consumer experience activities, invite representatives of consumer rights volunteers, professionals and media representatives to participate, hold lectures on food safety consumption, and guide consumers to consume safely.

11 to guide the School of Administration of the General Administration of Market Supervision to hold special training on food safety and organize food safety experts to make a series of special reports on food safety.

12. Guide chinese institute of food science and technology to hold "New Technology, New Vision-New Marketing Channel Food Safety Guarantee", and invite e-commerce platforms, chain marketing platforms and inspection and testing institutions in the food field to discuss food safety guarantee measures based on Internet technology.

13. Guide the Chinese Academy of Inspection and Quarantine to hold open day activities, and explain the scientific knowledge of food safety to the general public and primary and secondary school students through popular science lectures, experimental demonstrations and on-site visits.

14. Guide China Industrial and Commercial Publishing House to open a column of "Food Safety China" on the "Voice of Market Supervision" government radio station, and publicize food safety policies and regulations and popular science knowledge to the public.

15. Instruct China Quality Press to hold the first forum for quality and safety officials of food enterprises, and discuss the quality and safety management of food enterprises through multi-dimensional in-depth exchanges.

16. Guide China Health Media Group to hold a think tank forum for young scholars. Discussions were held around food safety strategy, commercial system reform and food safety governance, online food safety and new retail.

17. The China Nutrition and Health Food Association, in conjunction with the Teaching Steering Committee of Food Science and Engineering Specialty in Colleges and Universities of the Ministry of Education, launched the activity of "College Students’ Food Safety in China" to serve the key groups of "one old and one young" and carry out public welfare activities such as food safety knowledge propaganda.